A few Important Facts About Salt
Many people believe that salt is harmful to the human body. The truth is that we cannot live without salt (sodium chloride). The body makes hydrochloric acid from salt (sodium chloride) that is one of the essential digestive fluids. There is not enough salt (sodium chloride) in our natural foods so we must supplement our diet. All red-blooded animals must have a continued supply element to maintain a healthy body. This has been proved over and over through the years of careful tests in varying circumstances and diets. The results are always the same. When salt (sodium chloride) is withheld weakness and sickness follow. Even a salt restricted diet causes weakness that naturally increases with old age. 

Since salt (sodium chloride) is necessary to maintain a healthy body, the question is: why are so many people with heart disease put on a salt restricted diet? The problem with salt is not the salt itself, but the condition of the salt we eat. About 50 years ago the major producing companies in the United States began to dry their salt in huge kilns. The temperature reached as high as 1200 degrees Fahrenheit. This changes the chemical structure of the salt. It was at this time that heart disease, arthritis and other chemical diseases began to increase in the country at an alarming rate. Today, heart disease and arthritis are so common that even small children suffer. In countries such as India, China, and Mexico, arthritis and heart disease are so rare that many doctors have never seen a case. These countries do not alter their salt supply. They do not have machinery to do so. They eat their salt in its natural state as it come from the mines or it is dried from the ocean by the sun. Mix a spoonful of salt in a glass of water and let it stand over night. If the salt collects on the bottom of the glass, it has been processed; Natural salt dissolves in water. Salt that will not dissolve in water cannot dissolve in the body, therefore, it has a tendency to collect in the body’s organs. Our "real salt" contains many natural minerals besides salt, and as such will leave a red to pink residue at the bottom of the glass. These are essential minerals that the body need.

Any foreign substance that collects on the body’s organs and tissues will eventually result in malfunctioning of the body’s chemical process. Among these would be heart disease, arthritis and all chemical diseases that are evidenced by hardening of body tissue, such as in the case with hardening of the arteries and calcium deposits in the joints. Calcium is an absolute necessity in body chemistry. All salt has approximately one-half to one percent calcium by volume. When it is heated in the drying kilns the calcium is damaged and the body tries to make use of it and fails. This results in calcification of the inner lining of the blood vessels ( hardening of the arteries) as well as calcium deposits in the joints (arthritis) and muscles tissues (inflammation). Natural organic salt being saline, which will not cause calcification, has a tendency to dissolve the damaging calcium deposits through the entire body. Natural organic salt is unheated and untreated. Our "real salt" comes from an ancient seabed that dried up thousands of years ago and then became buried beneath the earth where the earth protected it and kept it pure. Each day our oceans are polluted with millions of tons of poisonous chemicals. It is assuring to know that "real salt" does not contain these modern pollutants from the sea.
 

SUGGESTED USES FOR REDMOND REAL SALT

1. Never cook salt.
2. Sprinkle on raw foods and after foods are cooked
3. ¼ teaspoon in a glass of warm water for headaches and indigestion
4. ¼ teaspoon in a glass of warm water before breakfast has a tendency to neutralize acidity, produce hydrochloric acid and lessen pain in varicose veins.
5. 1 teaspoon in a quart of warm water for irrigation or sinus and asthma
6. 1 teaspoon in a quart of warm water for a enema, cleanser, healer and natural bowel mover.
7. 1 teaspoon in a glass of warm water for gargling
8. 1 teaspoon in a quart of warm water for a laxative.
9. Natural healer and cleanser for wounds, athlete's foot, dandruff, etc.

The Water Cure Recipe

Drink ½ your body weight of water in ounces daily.
Example: 180 pounds = 90 ounces of water daily. Divide that into 8 or 10 ounce glasses and that is how many glasses
you will need to drink in a day. Use ¼ teaspoon of salt for every quart of water you drink. Use salt liberally with food.
As long as you drink the water you can use the slat. Avoid caffeinated or alcoholic drink. These are diuretics and will
dehydrate you. Every 6 ounces of caffeine or alcohol requires an additional 10 to 12 ounces of water to re-hydrate
you.

TOP 5 ESSENTIALS of LIFE

1. Oxygen 2. Water 3. Salt 4. Potassium 5. Exercise

Facts

FACT - No one can live without these 5 things. Mainstream medicine too often ignores # 2 & 3 in favor of selling
drugs and procedures to treat the symptoms of dehydration.
FACT – Nothing kills life quicker than lack of water.
FACT - The people with the worst health, drink the least water and use the most deadly diuretic drought causing drugs
– caffeine and/or alcohol.
FACT – Healthcare makes big bucks by selling a quart of water with salt in it (Saline 4) for up to $350.00 installed, but
won't tell the patients they do need more water and salt in their diets.
FACT – How can you expect drug companies to do research on the importance of water in our daily lives when they
can't make money on it? Who does research to put themselves out of business?
FACT – No two substances in the Bible are mentioned more than water and salt.
FACT - The environment of an unborn baby is water and salt.